Tomato Flavor Powder is extracted from natural ingredients of ripe tomatoes, with a thick and well-rounded aroma that maintains the distinctive fragrance and flavor of the product.
The outstanding characteristic of Tomato Flavor is its natural and distinctive tomato flavor, which is heat-resistant.
Applications of Tomato Flavor Powder include tomato sauces, marinades, seasonings, and bouillon cubes.
Common products using Tomato Flavor in the global and Vietnamese markets include Cholimex tomato sauce products, Chinsu, Aji seasoning sachets, Knor,… With their distinctive flavor and convenience, tomato-based products remain a popular choice for consumers.
Note that when using Tomato Flavor Powder, it should be stored in a dry, cool, and well-ventilated area, away from direct sunlight, at room temperature of 77 °F
Advantages of Tomato Flavor Powder at MQ Flavor include its authentic and diverse tomato flavor, as well as its ability to withstand high temperatures. The formula is developed by food flavor experts to maximize the advantages of natural flavors, with quality and origin certifications, and imported from leading food flavor manufacturers worldwide, such as France, Belgium, the United States, and South Korea.
MQ Flavor is a leading research and development (R&D) partner of food and beverage (F&B) products in the Vietnamese market.
MQ Flavor supplies premium food flavor ingredients imported from European countries, the United States, South Korea, Singapore, and Hong Kong. If you are looking for a research and development partner for your foodand beverage products, consider MQ Flavor. If you are searching for high-quality food flavor ingredients, MQ Flavor is a great option.
