Blueberry Flavor Powder is extracted from the natural components of wild blueberries, with a thick and round flavor that preserves the unique aroma and characteristics of blueberries.
Key features of Blueberry Flavor Powder include a very natural and authentic blueberry taste and good heat resistance. It can be used in applications such as beverages, cakes, candies, and ice cream.
Some blueberry products available on the market include Hachi Hachi Blueberry Juice, Brooksie Blueberry Candy, Tan Viet Hung Dried Blueberries, and Bonne Maman Blueberry Jam.
The trend towards natural blueberry flavor in Vietnam and around the world is driven by its health benefits, including weight loss, high vitamin and mineral content, improved digestion, and antioxidant properties. Blueberries are increasingly being incorporated into daily life.
When using Blueberry Flavor Powder, it should be stored in a cool, dry, and ventilated place, away from direct sunlight, and at room temperature of 25 degrees Celsius.
MQFlavor’s advantages in Blueberry Flavor Powder include an authentic taste that meets the standards of natural blueberries, excellent heat resistance, and a formula developed by food flavoring experts that maximizes the advantages of natural flavor. Our products have quality certificates and origin certificates and are imported from leading food flavoring companies around the world, such as France, Belgium, the United States, South Korea, etc.
MQFlavor is a leading partner for Research and Development (R&D) in the food and beverage (F&B)industry in the Vietnamese market. We offer premium food flavoring ingredients imported from Europe, America, South Korea, Singapore, and Hong Kong.
If you are looking for an R&D partner for your product development or high-quality food flavoring ingredients, MQFlavor is the the choice.
