Food Flavor – Ginger Flavor

Ginger flavor is extracted from natural ingredients with a thick and rounded aroma structure, preserving the aromatic and distinctive taste of the product.

Key distinctive features: The flavor exhibits a highly natural and characteristic taste, with excellent heat resistance.

Applications: It is used in various products such as beverages, confectionery, and pharmaceuticals.

Notable products utilizing ginger flavor in the global and Vietnamese markets include Ginger Coca-Cola, Hung Phat Ginger Tea, Cozy Ginger Tea, Mikita – Bibica Ginger Candy, etc. With its familiar and spicy profile, it appeals to those who enjoy a warm and aromatic experience, particularly in tea drinking culture accompanied by a light consumption of ginger-infused pastries, candies, and preserves. The demand for ginger-based products remains consistently high in Vietnam.

Storage Note: Store in a dry, cool place, away from direct sunlight, at room temperature of 25°C.

Advantages of Ginger Flavor at MQ Flavor: The ginger flavor meets standardized and diverse taste profiles, while exhibiting excellent heat resistance. The formulation is extensively researched by food flavor experts, maximizing the advantages of natural aroma. The product is accompanied by certificates of quality, origin, and importation from leading global food flavor suppliers such as France, Belgium, the United States, South Korea, etc.

MQ International (MQ Flavors & Nature Extracts) is a leading research and development (R&D) partner in the food and beverage (F&B) industry in the Vietnamese market.

MQFlavor is a premium supplier of imported food flavor from European countries, the United States, South Korea, Singapore, Hong Kong, etc.

Find a research and development partner, find MQFlavor!

Find premium food flavor, find MQFlavor!