Food Flavor – Mulberry Flavor

Mulberry Flavor is extracted from natural components of mulberry fruit, with a thick and rounded flavor structure that preserves the aromatic and distinctive taste of mulberry.

Key distinctive features of mulberry flavor: It has a very natural and authentic fruit taste and exhibits good heat resistance.

Applications of mulberry flavor: It is used in beverages, cakes, candies, preserves, syrups, and more.

Some products made from mulberry fruit available in the market: La Frest mulberry concentrate, L’ang Farm mulberry concentrate, Mr. Drink mulberry juice, Dalavi mulberry juice concentrate, Ceres sugar-free mulberry juice, and others.

Global and Vietnamese trends in natural mulberry flavor: Natural mulberry is considered a highly beneficial food for health, providing abundant vitamins and minerals, regulating blood sugar, enhancing immune function, improving digestion, and acting as an antioxidant. Mulberry is a popular food in Vietnam, and industrialization can increase its value and convenience in product usage.

Considerations when using mulberry flavor: Store in a dry, well-ventilated place, away from direct sunlight, at room temperature of 25°C.

Advantages of mulberry flavor at MQFlavor: It delivers the authentic and fresh taste of mulberry fruit, and it possesses good heat resistance. The formula has been researched by experts in food flavor, maximizing the advantages of natural flavors. The product has quality certification, origin certification, and is imported from leading flavor houses worldwide, such as France, Belgium, the United States, South Korea, etc.

MQ International (MQ Flavors & Nature Extracts) is a leading research and development (R&D) partner in the food and beverage (F&B) industry in the Vietnamese market.

MQFlavor is a premium supplier of imported food flavor from European countries, the United States, South Korea, Singapore, Hong Kong, etc.

Find a research and development partner, find MQFlavor!

Find premium food flavor, find MQFlavor!