Coconut milk flavor is extracted and distilled from fresh coconuts, combined with the milk scent, resulting in extremely distinctive and rich aromas.
Key distinctive features: Authentic and characteristic coconut milk scent, good heat resistance.
Trends in using coconut milk flavor: Coconut has long been regarded as a valuable fruit. Coconut water and coconut rice are widely used.
Applications of coconut milk flavor: Canned coconut water (Cocoxim, Vinut, etc), coconut cakes (Thai Binh, Huu Nghi, etc), coconut ice cream (Fanny, Trang Tien, etc).
Considerations when using coconut milk flavor: Store in a dry, well-ventilated place, avoid direct sunlight, at room temperature of 25 degrees Celsius.
Advantages of coconut milk flavor at MQFlavor: Distinctive and natural coconut milk fragrance, good heat resistance. The formula is researched by experts in food flavor to maximize the advantages of natural fragrance. It comes with quality certification and certificates of origin. The product is imported from leading fragrance houses worldwide, such as France, Belgium, the United States, South Korea, Singapore, Taiwan, and Hong Kong, etc.
MQ International (MQ Flavors & Nature Extracts) is a leading research and development (R&D) partner in the food and beverage (F&B) industry in the Vietnamese market.
MQFlavor is a premium supplier of imported food flavor from European countries, the United States, South Korea, Singapore, and Hong Kong, etc.
Find a research and development partner, find MQFlavor!
Find premium food flavor, find MQFlavor!
