Milk Cream Flavor is extracted and distilled from natural condensed milk sources, possesses highly distinctive aromas, offering a rich and rounded fragrance.

Key distinctive features: Authentic, distinctive milk cream aroma with excellent heat resistance.

Trends in using milk cream flavor: Milk has long been widely used in daily life. Milk-based products are almost ubiquitous and suitable for the majority of people.

Applications of Milk Cream Flavor: Ice cream (Fanny, Trang Tien), confectionery (Trang An, BiBica), canned milk (Ba Vi, Vinamilk).

Considerations when using milk cream flavor: Store in a dry, cool place, away from direct sunlight, at room temperature of 25°C.

Advantages of milk cream flavor at MQFlavor: Distinctive, natural milk cream flavor with excellent heat resistance. The formula is meticulously researched by experts in food flavor, maximizing the advantages of natural fragrance. Quality certification and origin certification are provided, and the product is imported from leading global flavor houses such as France, Belgium, the United States, South Korea, Singapore, Taiwan, Hong Kong, etc.

MQ International (MQ Flavors & Nature Extracts) is a leading research and development (R&D) partner in the food and beverage (F&B) industry in the Vietnamese market.

MQFlavor is a premium supplier of imported food flavor from European countries, the United States, South Korea, Singapore, Hong Kong, etc.

Find a research and development partner, find MQFlavor!

Find premium food flavor, find MQFlavor!