Sawleaf Flavor is extracted from the natural components of sawleaf leaves, with a thick and rounded aroma that retains the fragrant and distinctive taste of the product.
Key distinctive features of sawleaf flavor: The flavor of sawleaf is highly natural and heat-resistant.
Applications of sawleaf flavor: It is used in various food products such as snacks, seasonings, and soup powders in instant noodle products.
Sawleaf flavor has been widely used in the global and Vietnamese markets, including popular instant noodle products from brands like Acecook, Gau Do, 3 Mien. With its familiar and distinctive taste, along with the convenience of sawleaf-flavored products (instant noodles), it has established a strong position in the current food market.
Considerations when using sawleaf flavor: Store in a dry, cool place, away from direct sunlight, at room temperature of 25°C.
Advantages of sawleaf flavor at MQ Flavor: It meets the standard and diversity of sawleaf flavor, and has good heat resistance. The formula is researched by experts in food flavor to maximize the advantages of natural aroma. The product is certified for quality, origin, and imported from leading food flavor houses around the world, such as France, Belgium, the United States, South Korea, etc.
MQ International (MQ Flavors & Nature Extracts) is a leading research and development (R&D) partner in the food and beverage (F&B) industry in the Vietnamese market.
MQFlavor is a premium supplier of imported food flavor from European countries, the United States, South Korea, Singapore, Hong Kong, etc.
Find a research and development partner, find MQFlavor!
Find premium food flavor, find MQFlavor!
