Papaya Flavor Powder is extracted from the natural components of papaya fruit, with a rich and round flavor that preserves the unique aroma and characteristics of papaya.
Key features include a very natural and authentic fruit taste, good heat resistance, and versatility in applications such as beverages, cakes, and candies.
Some papaya fruit products available on the market include Uni-President Papaya Milk, Vnfruit Dried Papaya, Dona New Tower Papaya Juice, and Rita Papaya Juice.
The trend towards natural papaya flavor in Vietnam and around the world is driven by its health benefits, including high nutrient content, a rich source of Vitamin A, antioxidant properties, prevention of cardiovascular diseases, and digestive support.
When using papaya flavor, it should be stored in a cool, dry, and ventilated place, away from direct sunlight, and at room temperature of 25 degrees Celsius.
MQFlavor’s advantages in papaya flavor include an authentic taste that meets the standards of natural papaya, excellent heat resistance, and a formula developed by food flavoring experts that maximizes the advantages of natural flavor. Our products have quality certificates and origin certificates and are imported from leading food flavoring companies around the world, such as France, Belgium, the United States, South Korea, etc.
MQFlavor is a leading partner for Research and Development (R&D) in the food and beverage (F&B) industry in the Vietnamese market. We offer premium food flavoring ingredients imported from Europe,America, South Korea, Singapore, and Hong Kong.
If you are looking for an R&D partner for your product development or high-quality food flavoring ingredients, MQFlavor is the ideal choice.
